UPDATE FOR OUR PATRONS
Hello Family and Friends of Marsilio's,
We wanted to communicate with you regarding the Coronavirus and its impact. We have decided to preemptively close until further notice. We are genuinely concerned about all of the lives we touch on a regular basis, and we especially want you to know that you and your family are in our thoughts and prayers. We find ourselves in unprecedented times, having to make important decisions that impact so many, if not all, areas of our lives. We thank you from the bottom of our hearts for your patronage and we send our love and healing wishes to all those affected.
Denise, Alan and Staff
DRINK • EAT • CELEBRATE
Unique cocktails, authentic Italian fare
Marsilio’s Kitchen was founded in 1951 in the famed Italian neighborhood known as Chambersburg, New Jersey. It was run as a mom and pop restaurant for 35 years. In 1986 Grace DiDonato and her son-in-law to be, Alan Meinster bought Marsilio’s and changed the name to Marsilio’s Restaurant. During the next 21 years, Marsilio’s was transformed into a local hot spot, a place to see and be seen.
Marsilio's Kitchen is a landmark Italian restaurant and bar that offers traditional Italian fare and is famous for its Chicken Cacciatore and Veal Parmigiana.Our menu also offers aged steaks, chops, fresh seafood, and mouth watering pasta dishes, including homemade gnocchi and "Sunday Gravy."
Whether it is a first date or a casual dinner with the whole family, there is something delicious waiting for everyone! The warm and welcoming ambiance of Marsilio's Kitchen transports diners to the rolling hills of the Tuscan countryside, and highlights a family style farm table. The full service bar offers specialty hand crafted cocktails and a well-designed wine list.